Anyone who’s seen a recent picture of Kareena Kapoor Khan would agree that the actress looks absolutely radiant – she’s glowing, and looks like she’s in the best of health. A lot of the credit for that goes to her fantastic diet, which celebrity nutritionist Rujuta Diwekar says is a “lifestyle choice that impacts ecology and economy.” According to Mumbai Mirror, Rujuta has said that Kareena likes to pick local food over anything “exotic”:
She’s happier eating a homegrown banana, dalchawal or roti sabzi when in Mumbai and will opt for kachori when shooting in Rajasthan and pasta when in London. Kareena’s food is simple and right.
Rujuta even acknowledges that Kareena may be a better dietician than she is now, as the actress has evolved majorly over the years, and has been following a healthy diet for a while – it’s not just through her pregnancy.
Mirror goes on the quote Rujuta as saying that, even though she’s pregnant, Kareena remains as professional and talented as ever:
She understands that she is presently living out a beautiful physical and physiological change, but it doesn’t have to take anything away from her acting calibre, or give people a reason to question her professional capabilities. She’s been eating seasonal food and filming like she always does.