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Keto Friendly: How To Make Broccoli Edamame Rice In 4 Easy Steps

Keto Friendly: How To Make Broccoli Edamame Rice In 4 Easy Steps

Suruchi Patwary

Being on a Keto diet can get really tough and boring. You run out of food options all the time and can’t stop complaining about it. We get it! And so, when Chef Karma Tenpa at Yazu sent in their recipe for broccoli edamame rice, I thought this was the perfect meal to make for those on Keto too. In just 4 quick and easy steps, your broccoli edamame rice will be ready to eat! Scroll down to check out the full recipe.

What You’ll Need

Edamame beans, .20 gms

Broccoli, .200 gms

Bell pepper, .010 gms

Onion, .010 gms

White truffle oil, .005 ml

Salt, to taste

Pepper, to taste

Butter (unsalted), .005 gms

How You Can Put It All Together

Broccoli Edamame Rice by Chef Karma Tenpa

Step 1: Blanch the broccoli and mince to make it finely chopped.

Step 2: Heat a pan on a low flame, add oil and butter.

Step 3: Put all the ingredients together and toss till it leaves the moisture and becomes dry. Meanwhile, start adding seasoning to it.

Step 4: At the end, drop some truffle oil over the broccoli edamame rice to enhance the flavor of the dish.

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